• Cold pressed sunflower oil by Woodified Natura
  • Cold pressed sunflower oil by Woodified Natura
  • Cold pressed sunflower oil by Woodified Natura
  • Cold pressed sunflower oil by Woodified Natura
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Woodified Natura

Cold Press Sunflower Oil

Cold Press Sunflower Oil

Rs. 180.00
Rs. 180.00
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Volume

Pure Cold-Pressed, Unfiltered Sunflower Oil

Wood-Pressed. Naturally Light. Rich in Vitamin E.

Discover sunflower oil in its truest, most nourishing form. Our cold-pressed, unfiltered sunflower oil is extracted slowly using traditional wooden ghani pressing, a gentle method that keeps the oil nutrient-dense, aromatic, and full of natural antioxidants.

Because it’s 100% unfiltered and unrefined, the oil retains its natural golden color, subtle nutty aroma, and delicate sunflower flavour — with none of the harsh processing or chemical refining found in regular supermarket oils. It’s light on the palate, stable for high-heat cooking, and naturally rich in Vitamin E and essential fatty acids that support skin health and overall wellness.

A slight haziness or settling is normal — it’s simply a sign that your sunflower oil is pure, unpolished, and crafted without compromise.

Why You’ll Love It

  • Cold-pressed using traditional ghani pressing
  • Unfiltered & unrefined — keeps natural nutrients intact
  • Naturally rich in Vitamin E (promotes skin & cell health)
  • High in healthy polyunsaturated fats
  • Light, neutral taste perfect for everyday cooking
  • Ideal for high-heat frying, sautéing & baking
  • No chemicals, no heat treatment, no bleaching

Perfect For

  • Everyday Indian and global cooking
  • High-heat frying & roasting
  • Light sautéing and stir-fries
  • Baking & healthy meal prep
  • Heart-friendly and balanced diets

Ingredients

Sunflower Seeds

Shelf Life - 6 Months

 

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Frequently asked questions

Why choose cold-pressed sunflower oil over the regular refined version? +

Refined sunflower oil is solvent-extracted and processed at high heat, losing most vitamin E and natural antioxidants. Cold-pressed sunflower oil retains the natural vitamin E content, has a subtle nutty aroma, and a soft golden colour rather than the colourless refined version.

Can I use this for daily Indian cooking? +

Yes. Sunflower oil is one of the most versatile cold-pressed oils — it has a light, neutral taste that doesn't compete with spices, making it suitable for all everyday Indian cooking: tadkas, sabzis, dal, dosa batter, and even baking.

Is sunflower oil okay for deep frying? +

Yes. Cold-pressed sunflower oil has a high smoke point and is stable for high-heat cooking including deep frying. It performs better when fresh — avoid reheating the same batch multiple times. For repeated frying, use a fresh quantity each time.

How much vitamin E does this oil contain? +

Cold-pressed sunflower oil is naturally one of the richest food sources of vitamin E (alpha-tocopherol). The exact amount varies by batch and growing conditions but is typically 35-40 mg per 100g. Refining removes most of this — our unrefined oil retains it.

Does it have a strong smell or taste? +

No — sunflower oil is the mildest of the cold-pressed oils. It carries a very subtle nutty aroma and almost no aftertaste, making it the best choice for buyers transitioning from refined oils who want the health benefits without a strong oil flavour.