Pure Cold-Pressed Safflower Oil

Clean. Delicate. Naturally Uplifting.

Pure and effortlessly light, our Cold-Pressed Safflower Oil is created through a temperature-controlled extraction method that safeguards its gentle flavour and impressive nutrient density. Its naturally high concentration of unsaturated fats makes it a trusted choice for those who prefer clean, heart-conscious cooking without heavy aromas or overpowering notes.

Because the oil remains unfiltered and unrefined, it carries its soft golden tint, subtle aroma, and inherent antioxidants — characteristics often lost in industrial processing. The result is an oil that tastes clean, performs beautifully across everyday cooking, and supports balanced, wholesome nutrition.

A faint haze or natural settling is entirely normal and simply reflects the oil’s true, untouched character.

Why This Oil Stands Out

•  Cold-pressed to maintain clarity, freshness & nutritional integrity
•  Naturally rich in heart-supporting unsaturated fats
•  Light, neutral taste that complements a wide range of cuisines
•  Suitable for everyday sautéing, stir-fries & medium–high heat cooking
•  Smooth texture ideal for dressings, marinades & drizzle applications
•  Completely free from additives, bleaching or heat refinement

Best Ways to Use It

• Everyday Indian, Western & fusion dishes
• Gentle stir-frying, sautéing & pan-cooking
• Clean, heart-friendly meal prep
• Homemade salad dressings, vinaigrettes & marinades
• Baking & low-flavour cooking where a delicate oil is preferred

Ingredients

Safflower Seeds sourced from Chelkere/ Belgaum - Bagalkot Region

Shelf Life

6 months